The other day I stumbled upon this post on DIY cold brewed coffee. Being a true coffee lover, and someone who is also dealing with immense heat lately I said “hey, I can do that too.” So I followed this simple recipe, and the outcome was a delicious brew of yummy iced coffee. I do have to warn you though, the recipe doesn’t make very much, so I double the ingredients so I would have more than just one cup of it (in the end I had about three or four).
Here are a few pictures from when I was making the iced coffee (just to show you how easy it was):
If anyone decides to make iced coffee using this recipe, please let me know how it turns out!
Have a lovely Friday everyone!
-Chelsea